Using karapet’yants comparative analysis in chromatography

V.I. Deineka, Yaroslava Kulchenko, A.N. Chulkov, I.P. Blinova, L.A. Deineka

Onderzoeksoutput: ArticleAcademicpeer review

Samenvatting

Karapet’yants comparative analysis is applied to anthocyanin retention using the example of an
extract of Adonis aestivalis petals. The attribution of anthocyanin peaks according to the comparative analysis
is confirmed by the parameters of the mass spectra. A set of purple maize anthocyanins is used as a reference
sample.
Originele taal-2English
Pagina's (van-tot)997-999
Tijdschrift Russian journal of physical chemistry A
Volume93
Nummer van het tijdschrift181
DOI's
StatusPublished - 2019

Keywords

  • anthocyanine

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