@misc{bed80aede4c141f098908b7348de2ea8,
title = "Process for preparing chain-extended starch",
abstract = "Chain-extended starch is prepd. in that starch is polymd. in an aq. soln. at pH 6.0-8.3 by means of glucosyl fluoride in the presence of inorg. phosphate, sucrose phosphorylase, and potato phosphorylase. [on SciFinder(R)]",
keywords = "starch, polymn , glucosyl, fluoride , phosphorylase",
author = "Gotlieb, \{Kornelis Fester\} and Bruinenberg, \{Peter Martin\} and Schotting, \{Johannes Berdinus\} and Binnema, \{Doede Jacob.\}",
year = "1994",
month = apr,
day = "6",
language = "English",
type = "Patent",
note = "EP590736A1",
}