Process for preparing chain-extended starch

Kornelis Fester Gotlieb; Peter Martin Bruinenberg; Johannes Berdinus Schotting; Doede Jacob. Binnema

Process for preparing chain-extended starch

Kornelis Fester Gotlieb (Inventor), Peter Martin Bruinenberg (Inventor), Johannes Berdinus Schotting (Inventor), Doede Jacob. Binnema (Inventor)

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Chain-extended starch is prepd. in that starch is polymd. in an aq. soln. at pH 6.0-8.3 by means of glucosyl fluoride in the presence of inorg. phosphate, sucrose phosphorylase, and potato phosphorylase. [on SciFinder(R)]

Originele taal-2	English
Octrooinummer	EP590736A1
Status	Published - 6 apr. 1994

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@misc{bed80aede4c141f098908b7348de2ea8,

title = "Process for preparing chain-extended starch",

abstract = "Chain-extended starch is prepd. in that starch is polymd. in an aq. soln. at pH 6.0-8.3 by means of glucosyl fluoride in the presence of inorg. phosphate, sucrose phosphorylase, and potato phosphorylase. [on SciFinder(R)]",

keywords = "starch, polymn , glucosyl, fluoride , phosphorylase",

author = "Gotlieb, {Kornelis Fester} and Bruinenberg, {Peter Martin} and Schotting, {Johannes Berdinus} and Binnema, {Doede Jacob.}",

year = "1994",

month = apr,

day = "6",

language = "English",

type = "Patent",

note = "EP590736A1",

}

TY - PAT

T1 - Process for preparing chain-extended starch

AU - Gotlieb, Kornelis Fester

AU - Bruinenberg, Peter Martin

AU - Schotting, Johannes Berdinus

AU - Binnema, Doede Jacob.

PY - 1994/4/6

Y1 - 1994/4/6

N2 - Chain-extended starch is prepd. in that starch is polymd. in an aq. soln. at pH 6.0-8.3 by means of glucosyl fluoride in the presence of inorg. phosphate, sucrose phosphorylase, and potato phosphorylase. [on SciFinder(R)]

AB - Chain-extended starch is prepd. in that starch is polymd. in an aq. soln. at pH 6.0-8.3 by means of glucosyl fluoride in the presence of inorg. phosphate, sucrose phosphorylase, and potato phosphorylase. [on SciFinder(R)]

KW - starch

KW - polymn

KW - glucosyl

KW - fluoride

KW - phosphorylase

M3 - Patent

M1 - EP590736A1

ER -

Process for preparing chain-extended starch

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