Samenvatting
Analysis of the bacterial flora is important for the characterization of fermentation events. They help the further validation of the “prebiotic index“ as fast and cost-effective screening of prebotic action within individuals or selected populations.
Originele taal-2 | English |
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Aantal pagina's | 1 |
Status | Published - 2011 |
Keywords
- voedingsvezels
- spijsvertering