Nutrition status and health-related quality of life among outpatients with advanced head and neck cancer

Urvashi Mulasi; D.M. Vock; Harriët Jager-Wittenaar; L. Teigen; A.J. Kuchnia; G. Jha; N. Fujioka; V. Rudrapatna; M.R. Patel; Carrie Earthman

doi:10.1002/ncp.10476

Nutrition status and health-related quality of life among outpatients with advanced head and neck cancer

Urvashi Mulasi (First author), D.M. Vock, Harriët Jager-Wittenaar, L. Teigen, A.J. Kuchnia, G. Jha, N. Fujioka, V. Rudrapatna, M.R. Patel, Carrie Earthman

Malnutrition and Healthy Ageing

Rijksuniversiteit Groningen, Universitair Medisch Centrum Groningen, Afdeling Mondziekten, Kaak- en Aangezichtschirurgie

Onderzoeksoutput: Article › Academic › peer review

Samenvatting

This pilot study evaluated nutrition status and health-related quality of life (HRQOL) outcomes among outpatients with head and neck cancer (HNC). Data were collected from 19 patients (18 males, 1 female) during 3 time points: once before chemoradiotherapy (CRT) initiation and 1 and 3 months after CRT. Nutrition status was evaluated using the Scored Patient-Generated Subjective Global Assessment (PG-SGA). Malnutrition was defined as PG-SGA stage B (moderate/suspected malnutrition) or stage C (severely malnourished). HRQOL was assessed through the European Organization for Research and Treatment of Cancer Quality of Life Questionnaire (EORTC QLQ-C30) and its HNC-specific module (QLQ-H&N35). We found that well-nourished patients reported having fewer issues with pain, fatigue, appetite loss, chewing, sticky saliva, coughing, and social eating than those categorized as malnourished (P

Originele taal-2	English
Pagina's (van-tot)	1129-1137
Tijdschrift	Nutrition in Clinical Practice
Volume	35
Nummer van het tijdschrift	6
Vroegere onlinedatum	5 mrt. 2020
DOI's	https://doi.org/10.1002/ncp.10476
Status	Published - mrt. 2020

Keywords

voeding
kankerpatiënten

Research Focus Areas Hanze University of Applied Sciences

Healthy Ageing

Research Focus Areas Research Centre or Centre of Expertise

Kwetsbaarheid en passende zorg

Publinova thema's

Overig
Gezondheid

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10.1002/ncp.10476

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title = "Nutrition status and health-related quality of life among outpatients with advanced head and neck cancer",

abstract = "This pilot study evaluated nutrition status and health-related quality of life (HRQOL) outcomes among outpatients with head and neck cancer (HNC). Data were collected from 19 patients (18 males, 1 female) during 3 time points: once before chemoradiotherapy (CRT) initiation and 1 and 3 months after CRT. Nutrition status was evaluated using the Scored Patient-Generated Subjective Global Assessment (PG-SGA). Malnutrition was defined as PG-SGA stage B (moderate/suspected malnutrition) or stage C (severely malnourished). HRQOL was assessed through the European Organization for Research and Treatment of Cancer Quality of Life Questionnaire (EORTC QLQ-C30) and its HNC-specific module (QLQ-H\&N35). We found that well-nourished patients reported having fewer issues with pain, fatigue, appetite loss, chewing, sticky saliva, coughing, and social eating than those categorized as malnourished (P ",

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author = "Urvashi Mulasi and D.M. Vock and Harri{\"e}t Jager-Wittenaar and L. Teigen and A.J. Kuchnia and G. Jha and N. Fujioka and V. Rudrapatna and M.R. Patel and Carrie Earthman",

year = "2020",

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T1 - Nutrition status and health-related quality of life among outpatients with advanced head and neck cancer

AU - Mulasi, Urvashi

AU - Vock, D.M.

AU - Jager-Wittenaar, Harriët

AU - Teigen, L.

AU - Kuchnia, A.J.

AU - Jha, G.

AU - Fujioka, N.

AU - Rudrapatna, V.

AU - Patel, M.R.

AU - Earthman, Carrie

PY - 2020/3

Y1 - 2020/3

N2 - This pilot study evaluated nutrition status and health-related quality of life (HRQOL) outcomes among outpatients with head and neck cancer (HNC). Data were collected from 19 patients (18 males, 1 female) during 3 time points: once before chemoradiotherapy (CRT) initiation and 1 and 3 months after CRT. Nutrition status was evaluated using the Scored Patient-Generated Subjective Global Assessment (PG-SGA). Malnutrition was defined as PG-SGA stage B (moderate/suspected malnutrition) or stage C (severely malnourished). HRQOL was assessed through the European Organization for Research and Treatment of Cancer Quality of Life Questionnaire (EORTC QLQ-C30) and its HNC-specific module (QLQ-H&N35). We found that well-nourished patients reported having fewer issues with pain, fatigue, appetite loss, chewing, sticky saliva, coughing, and social eating than those categorized as malnourished (P

AB - This pilot study evaluated nutrition status and health-related quality of life (HRQOL) outcomes among outpatients with head and neck cancer (HNC). Data were collected from 19 patients (18 males, 1 female) during 3 time points: once before chemoradiotherapy (CRT) initiation and 1 and 3 months after CRT. Nutrition status was evaluated using the Scored Patient-Generated Subjective Global Assessment (PG-SGA). Malnutrition was defined as PG-SGA stage B (moderate/suspected malnutrition) or stage C (severely malnourished). HRQOL was assessed through the European Organization for Research and Treatment of Cancer Quality of Life Questionnaire (EORTC QLQ-C30) and its HNC-specific module (QLQ-H&N35). We found that well-nourished patients reported having fewer issues with pain, fatigue, appetite loss, chewing, sticky saliva, coughing, and social eating than those categorized as malnourished (P

KW - nutrition

KW - cancer patients

KW - voeding

KW - kankerpatiënten

U2 - 10.1002/ncp.10476

DO - 10.1002/ncp.10476

M3 - Article

C2 - 32141121

SN - 0884-5336

VL - 35

SP - 1129

EP - 1137

JO - Nutrition in Clinical Practice

JF - Nutrition in Clinical Practice

IS - 6

ER -

Nutrition status and health-related quality of life among outpatients with advanced head and neck cancer

Samenvatting

Keywords

Research Focus Areas Hanze University of Applied Sciences

Research Focus Areas Research Centre or Centre of Expertise

Publinova thema's

Toegang tot document

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