Knowledge and practice among dietitians in four Western European countries regarding malnutrition, starvation, cachexia and sarcopenia

Lies ter Beek, Erika Vanhauwaert, Frode Slinde, Ylva Orrevall, Christine Henriksen, Madelene Johansson, Carine Vereecken, Elisabet Rothenberg, Harriët Jager-Wittenaar

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Keyphrases

Medicine and Dentistry

Food Science

Food Science