DiAgRaMs: selecting biomarkers for gut-permeability

Maaike Smelt

DiAgRaMs: selecting biomarkers for gut-permeability

Maaike Smelt

Onderzoeksoutput: Poster › Academic

Samenvatting

Increased intestinal permeability is linked to both intestinal as well as peripheral
inflammatory disease. Contact between intestinal contents and the underlying immune system may account for excessive immune activation and local as well as systemic inflammation. Decreasing intestinal permeability using next-generation food products provides an attractive strategy to improve human health. However, to date, insight in biomarkers which reliably and reproducibly reflect intestinal permeability are lacking. Insight in these biomarkers provides a method to easily assess the effectivity of new healthimproving food products.

Originele taal-2	English
Status	Published - 19 dec. 2017
Evenement	DiAgRaMs final symposium - HU, Utrecht, Netherlands Duur: 19 dec. 2017 → 19 dec. 2017

Conference

Conference	DiAgRaMs final symposium
Land/Regio	Netherlands
Stad	Utrecht
Periode	19/12/17 → 19/12/17

Keywords

flowcytometrie
lymfocyten
grabnulocyten
uithoudingsvermogen

Citeer dit

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AU - Smelt, Maaike

PY - 2017/12/19

Y1 - 2017/12/19

N2 - Increased intestinal permeability is linked to both intestinal as well as peripheral inflammatory disease. Contact between intestinal contents and the underlying immune system may account for excessive immune activation and local as well as systemic inflammation. Decreasing intestinal permeability using next-generation food products provides an attractive strategy to improve human health. However, to date, insight in biomarkers which reliably and reproducibly reflect intestinal permeability are lacking. Insight in these biomarkers provides a method to easily assess the effectivity of new healthimproving food products.

AB - Increased intestinal permeability is linked to both intestinal as well as peripheral inflammatory disease. Contact between intestinal contents and the underlying immune system may account for excessive immune activation and local as well as systemic inflammation. Decreasing intestinal permeability using next-generation food products provides an attractive strategy to improve human health. However, to date, insight in biomarkers which reliably and reproducibly reflect intestinal permeability are lacking. Insight in these biomarkers provides a method to easily assess the effectivity of new healthimproving food products.

KW - flowcytometrie

KW - lymfocyten

KW - grabnulocyten

KW - uithoudingsvermogen

KW - Flow cytometry

KW - lymphocytes

KW - grabnulocytes

KW - endurance tests

M3 - Poster

T2 - DiAgRaMs final symposium

Y2 - 19 December 2017 through 19 December 2017

ER -

DiAgRaMs: selecting biomarkers for gut-permeability

Samenvatting

Conference

Keywords

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