Keyphrases
3′-processing
16%
Abiotic Constraints
8%
Abiotic Stress
8%
Andean Countries
8%
Andean Lupin
100%
Andean Region
8%
Anthocyanins
33%
Beans
17%
Beneficial Interactions
8%
Biotic Constraints
8%
Bradyrhizobium Strains
8%
Breeder
16%
Breeding Strategy
8%
Business Model
35%
Business Model Framework
16%
Business Opportunities
16%
Cellular Constituents
16%
Circular Business Models
36%
Circular Economy
22%
Climatic Conditions
16%
Composition Content
5%
Consumer Products
16%
Convertor
5%
Crop Modeling
8%
Crop Resistance
8%
Crop Yield
9%
Cropping System
16%
Cultivation Management
8%
Decision Support System
16%
Degrowth
16%
Dutch
5%
Dye-sensitized Solar Cells
5%
Easy Fabrication
5%
Economic Evaluation
16%
Energy Consumption
8%
EU Projects
16%
Europe
90%
European Soils
8%
Extract Quality
5%
Extraction Pressure
5%
F-ratio
5%
Fatty Acid Composition
6%
Food as Medicine
5%
Genetic Material
8%
Green Processing
16%
Increased Demand
8%
Knowledge Map
6%
Lignocellulose
16%
Low-cost Production
5%
Lupin
13%
Lupin Protein
17%
Lupinus mutabilis
23%
Making Decisions
11%
Management Practices
8%
Mycosporine-like Amino Acids
16%
Nematode Management
16%
Netherlands
19%
New Business Models
16%
Northern Europe
8%
Oil Extraction
16%
Oil Quality
16%
Oil Yield
16%
Oilseed Crops
16%
Perfumery
5%
Periscope
16%
Planetary Boundaries
8%
Plant Breeders' Rights
11%
Plant Protein
9%
Pollinators
8%
Porphyra
16%
Potato Cyst Nematode
16%
Potato Varieties
7%
Pressure Effect
5%
Process Scale-up
16%
Processing Chain
16%
Processing Technology
16%
Protein Conformational Change
9%
Protein Crops
25%
Protein Source
8%
Quick Scan
16%
Reduced Inequalities
8%
Resistance to Disease
8%
Resource Consumption
12%
Rhodophyceae
16%
SC-CO2 Extraction
11%
Socioeconomic Trends
16%
Soil Conditions
8%
Solar Cell
5%
Solvent to Feed Ratio
5%
Supercritical Carbon Dioxide Extraction
16%
Supercritical CO2 (SCO2)
11%
Supply Chain
17%
Sustainability Assessment
16%
Sustainable Development
20%
Tinkering
16%
Tocopherol Content
11%
Tulip
16%
Value Creation
25%
Value Retention
33%
Value-form
16%