Process for preparing chain-extended starch

Kornelis Fester Gotlieb (Inventor), Peter Martin Bruinenberg (Inventor), Johannes Berdinus Schotting (Inventor), Doede Jacob. Binnema (Inventor)

Research output: PatentOther research output


Chain-extended starch is prepd. in that starch is polymd. in an aq. soln. at pH 6.0-8.3 by means of glucosyl fluoride in the presence of inorg. phosphate, sucrose phosphorylase, and potato phosphorylase. [on SciFinder(R)]
Original languageEnglish
Patent numberEP590736A1
Publication statusPublished - 6 Apr 1994


  • starch
  • polymn
  • glucosyl
  • fluoride
  • phosphorylase


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