Dutch nutrition and dietetic students are role models regarding their own dietary intake

Joke van der Kruk, Cees van der Schans, Roos Nieweg

Research output: Contribution to conferencePosterOther research output

Abstract

The purpose of the study was to describe the food intake of Dutch Nutrition and Dietetic (ND) students compared to the Dutch Recommended Dietary Allowances (RDA) and the National Food Consumption Survey (NFCS).
Original languageEnglish
Number of pages1
Publication statusPublished - 2010

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Keywords

  • nutrition
  • students

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