This project is aimed to identify stakeholders/partners active/interested in products based upon fermentation in the Northern Netherlands/Niedersachsen region, to create synergism and mutually elaborate the fermentation technology to stimulate economic growth and contribute to the circular/bio-based transition. Furthermore it is also aimed to stimulate and coordinate educational programs in the field of bioprocessing/fermentation in order to meet the requirements of industry (well-educated professionals).
|Effective start/end date
|1/10/20 → 30/06/21
- Hanze University of Applied Sciences (lead)
- Campus Groningen