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Research Output 2016 2019

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2019
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Suiker maakt bewegen stroperig: motorfunctie, paratonie en versuikering onderling verbonden bij ouderen

Drenth, H., 15 Feb 2019, In : FysioPraxis. 28, 1, p. 18-20

Research output: Contribution to journalArticleProfessional

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2018

Advanced glycation end-products are associated with physical activity and physical functioning in the older population

Drenth, H., Zuidema, S. U., Krijnen, W. P., Bautmans, I., Smit, A. J., Schans, C. V. D. & Hobbelen, H., 8 Oct 2018, In : The journals of gerontology. Series A, Biological sciences and medical sciences. 73, 11, p. 1545-1551

Research output: Contribution to journalArticleAcademicpeer-review

Psychometric properties of the MyotonPRO in dementia patients with paratonia

Drenth, H., Zuidema, S. U., Krijnen, W. P., Bautmans, I., van der Schans, C. & Hobbelen, H., 1 Jun 2018, In : Gerontology. 64, 4, p. 401-412

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
2017

Advanced glycation end-products are associated with the presence and severity of paratonia in early stage Alzheimer disease

Drenth, H., Zuidema, S. U., Krijnen, W. P., Bautmans, I., van der Schans, C. & Hobbelen, H., 2017, In : Journal of the American Medical Directors Association. 18, 7, p. 636.e7-636.e12

Research output: Contribution to journalArticleAcademicpeer-review

Association between advanced glycation end-products and functional performance in Alzheimer's disease and mixed dementia

Drenth, H., Zuidema, S. U., Krijnen, W. P., Bautmans, I., van der Schans, C. & Hobbelen, H., Sep 2017, In : International psychogeriatrics. 29, 9, p. 1525-1534

Research output: Contribution to journalArticleAcademicpeer-review

2016

The contribution of advanced glycation end product (AGE) accumulation to the decline in motor function

Drenth, H., Zuidema, S., Bunt, S., Bautmans, I., van der Schans, C. & Hobbelen, H., 2016, In : European review of aging and physical activity. 13, 3, 13 p.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access