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Research Output 1986 2015

Lupin protein: a source of innovation for food and health

Ebbelaar, M., Faber, F., Binnema, D. J., Nap, J. P. & van Haren, R., 14 Nov 2013. 1 p.

Research output: Contribution to conferencePosterOther research output

Measuring increased fibre content in enzymatically modified starch

Ebbelaar, M., Geertsema, J., Faber, F., Binnema, D. J. & Nap, J. P., 2013. 1 p.

Research output: Contribution to conferencePosterOther research output

Enzymatic degradation of granular potato starch by Microbacterium aurum strain B8.A

Sarian, F. D., van der Kaaij, R. M., Kralj, S., Wijbenga, D-J., Binnema, D. J., van der Maarel, M. J. E. C. & Dijkhuizen, L., Jan 2012, In : Applied microbiology and biotechnology. 93, 2, p. 645-654

Research output: Contribution to journalArticleAcademicpeer-review

In vitro fermentation of non-digestible oligosaccharides; a method to determine effects on “prebiotic index"

Ebbelaar, M., Geertsema, J., Faber, F., Binnema, D. J. & Nap, J. P., 2012. 1 p.

Research output: Contribution to conferencePosterOther research output

Activities 2018 2018

  • 1 Participation in workshop, seminar, course

Opening FACT

Doede J. Binnema (Participant)
17 Oct 2018

Activity: Participating in or organising an eventParticipation in workshop, seminar, course