Projects per year
Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
Keywords
- RA0421 Public health. Hygiene. Preventive Medicine
Research Focus Areas Hanze University of Applied Sciences * (mandatory by Hanze)
- Entrepreneurship
- Healthy Ageing
Research Focus Areas Research Centre or Centre of Expertise * (mandatory by Hanze)
- Healthy lifestyle and living environment
- Frailty and adequate care
Publinova themes
- Economics and Management
- Law
- Other
- ICT and Media
- Nature and Agriculture
- Health
- Technology
- Recreation, Exercise and Sports
- Education and Teaching
- People and Society
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- 1 Similar Profiles
Collaborations and top research areas from the last five years
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Lectorenplatform Voedsel, Voeding en Gezondheid
Binnema, D. J. (PI) & Werkman, A. M. (PI)
1/03/23 → 28/02/26
Project: Research
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Minor Actieve en Gezonde Leefstijl
Bouma, A. (PI), van der Sluis, A. (PI), Frerichs, E. (PI), van Holland, B. (PI), Werkman, A. M. (PI), van der Velde, J. (PI) & Bethlehem, C. (PI)
1/09/17 → …
Project: Other
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Samen naar meer plantaardige voeding
Binnema, D. J. (PI), Oudhuis, L. (PI) & Werkman, A. M. (PI)
12/05/22 → 31/12/22
Project: Research
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INPRO: Aligning interprofessional education and collaboration in practice, using promising regional experiences for international exchange
Jorna-Lakke, S. (PI) & Werkman, A. M. (PI)
1/01/21 → 31/12/23
Project: Research
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Empowering Citizens to Adopt Healthy Lifestyle Habits: A Data-Enabled Community-Based Citizen Science Approach
Jeschke, A., van Holland, B., Abud da Silva Costa, A., Werkman, A. M., Corpeleijn, E., Lamoth, C., de Jong, J. & Portegijs, E., 11 Jun 2024. 1 p.Research output: Contribution to conference › Poster › Academic
File36 Downloads (Pure) -
Improvement of process-driven work in Dietetics: the development of a standard model of the Unified Dietetic Care Process (IMPECD)
Kohlenberg-Müller, K., Gast, C., Kolm, A., Werkman, A. M., Vanherle, K. & Valentini, L., 10 Jun 2020.Research output: Contribution to conference › Abstract › Academic
Open Access -
Nutrition assessment in process-driven, personalized dietetic intervention - The potential importance of assessing behavioural components to improve behavioural change: results of the EU-funded IMPECD project
Kohlenberg-Müller, K., Ramminger, S., Kolm, A., Barkmeijer, A., Gast, C., Adam, M., Le Bruyn, B., Heine-Bröring, R., Rachman-Elbaum, S., Werkman, A., Vanherle, K., Höld, E., Wewerka-Kreimel, D. & Valentini, L., Aug 2019, In: Clinical Nutrition ESPEN. 32, p. 125-134Research output: Contribution to journal › Article › Academic › peer-review
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Older people: improving health and social care: focus on the European Core Competences Framework
Dijkman, B. (Editor), Roodbol, P. (Editor), Mikkonen, I. (Editor), Hobbelen, H., de Greef, M., Werkman, A., Weening-Verbree, L., van der Werf, F., Beenen, P., Zuidersma, J., Buskens, E., Stallinga, G., de Ruiter, H., Turjamaa, R., Aijo, M., Ylinen, E.-R., Soares, C., Marques, A., Arola, M. & Kukkonen, T. & 11 others, , 1 Jan 2019, 1 ed. Springer International Publishing. 284 p.Research output: Book/Report › Book › Academic
Open Access -
Process models in dietetic care: a comparison between models in Europe
Buchholz, D., Kolm, A., Vanherle, K., Adam, M., Kohlenberg-Mueller, K., Roemeling-Walters, M., Wewerka-Kreimel, D., Gast, C., Lange, K., Ohlrich-Hahn, S., Rachman-Elbaum, S., Baete, E., Heine-Bröring, R., Höld, E. & Werkman, A., 1 Sept 2018, In: Ernahrungs Umschau. 65, 9, p. 154-163Research output: Contribution to journal › Article › Academic › peer-review
Open Access
Activities
- 2 Participation in workshop, seminar, course
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European Researchers' Night 2024
Werkman, A. M. (Speaker) & Oudhuis, L. (Speaker)
27 Sept 2024Activity: Participating in or organising an event › Participation in workshop, seminar, course
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European Researchers' Night 2023
Werkman, A. M. (Speaker) & Oudhuis, L. (Speaker)
29 Sept 2023Activity: Participating in or organising an event › Participation in workshop, seminar, course
Press/Media
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Bijdrage Floriade: Installatie 'Schep maar op' en interviews over plantaardig eten
Werkman, A., Binnema, D. J. & Oudhuis, L.
14/10/22
1 Media contribution
Press/Media: Public Engagement Activities
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Ongezonde zoutbommen of prima alternatief voor kip en rund? Dit zegt de wetenschap over vleesvervangers (en wij testen hoe ze smaken)
30/05/22
1 Media contribution
Press/Media: Expert Comment
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